If you try them, you get stung

We present you our video recipes, tutorials so that you can take them out of the can and prepare delicious dishes.

Recipes • San Marcos • Divine ropa vieja

Divine ropa vieja

Ingredients:

290 gr of San Marcos Chipotles
1 kilo of beef, cooked and shredded
2 liters beef broth
8 bay leaves
4 thymes
4 sprigs of marjoram
2 teaspoons salt
4 cooked potatoes in cubes
2 cups of tomato puree
1 teaspoons oil

Instructions:

01. Add some oil in a casserole and add the tomato puree, beef broth, marjoram, thyme, bay leaves and salt. Let it cook for 10 minutes.

02. Add the meat, potatoes and San Marcos Rajas to the broth and let it cook for 5 minutes.

03. Season with salt and pepper.

04. Enjoy a divine meal!

Yielding tips

Airtight containers are safe tools for saving. If your work forces you to eat out, run away from junk food and street stalls! Your best alternative is to take your food in airtight containers because they are a healthier option and, of course, much cheaper. With them you can eat nutritious homemade food and you will have more certainty when it comes to the hygiene of preparation of your food.

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Spicy hawaiian codito

Chilli peppers, Vinegar, Yielding recipes

If you try them, you get stung.

We present you our video recipes, tutorials so that you can take them out of the can and prepare delicious dishes.

Recipes • San Marcos • Spicy hawaiian codito

Spicy hawaiian codito

Ingredients:

290 gr of San Marcos Rajas
1 bag of codito soup
400 ml sour cream
8 pineapple slices
8 bacon slices
½ onion
Salt to taste
2 tablespoons butter

Instructions:

01. Boil a liter of water with the onion. Once it boils, add the pasta and cook for 10 minutes. Remove from heat, strain and let drain.

02. Chop the bacon and reserve. Chop the pineapple and the onion into small cubes.

03. In a saucepan, melt the butter and fry the bacon. Add the onion and pineapple.

04. Add the pasta and let it cook for 3 minutes, add the San Marcos Rajas and season.

05. Add salt to taste, and you are done!

Yielding tips

Less animal protein, more vegetable protein. Meats and derivatives are not the only source of protein we have to nourish ourselves; the plant world also offers us this possibility, and legumes are a good example of this. Replacing the proteins will not only help you to have more balanced dishes but also to save on the expense.

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