Vinegar

Glorious potato pancakes with tuna and chipotle

Chilli peppers, Vinegar, Yielding recipes

If you try them, you get stung

We present you our video recipes, tutorials so that you can take them out of the can and prepare delicious dishes.

Recipes • San Marcos • Glorious potato pancakes with tuna and chipotle

Glorious potato pancakes with tuna and chipotle

Ingredients:

290 gr of San Marcos Chipotles
2 cans of tuna
2 eggs
2 tablespoons butter
Ground black pepper and salt to taste
2 potatoes
100 gr of ground bread

Instructions:

01. Peel the potatoes and cut them into squares. Cook them in salted water and let them drain once they are soft.

02. Put them in a bowl, add butter, a pinch of pepper, the eggs, ground bread, Tuna and San Marcos Chipotles

03. Mix everything together into a dough and make small pancakes.

04. In a pan, heat some oil and add the pancakes. Once they get crispy and golden, flip them, and take them out of the pan. Enjoy the glorious flavor San Marcos Chipotles give to this dish!

Yielding tips

Cook properly with the utensils we already have at home. Choose pans and pots of the same size of your stove (you will avoid heat waste), cover the pots and pans, chop the food well before throwing them into the casserole (they will take less time to cook), with these actions all your resources are used much better.

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Holy chicken salad with rajas

Chilli peppers, Vinegar, Yielding recipes

If you try them, you get stung

We present you our video recipes, tutorials so that you can take them out of the can and prepare delicious dishes.

Recipes • San Marcos • Holy chicken salad with rajas

Holy chicken salad with rajas

Ingredients:

290 gr of San Marcos Rajas
Ground black pepper and salt to taste
1 chicken breast
2 carrots
1 can of corn
2 celery sticks
½ onion
3 tablespoons cream
4 tablespoons mayonnaise
3 tablespoons San Marcos Vinegar
Coriander to taste
½ tablespoon English sauce

Instructions:

01. Wash and finely chop the vegetables and drain the corn.

02. Cook the chicken and shred it.

03. Mix the chicken with the vegetables and add the coriander, salt and San Marcos Rajas.

04. Put this mix in the refrigerator to keep the tostadas crispy.

05. ¡Enjoy!

Yielding tips

Save energy.
We know you love to cook, but sometimes this can be a little tiring. That’s why we advise you to make an extra effort in your cooking, which will help you prevent more work in the future. For example, if you need broth to flavor your dishes, you can make more than normal. In this way you can store in the fridge a portion for immediate use and another in the freezer to use when you need it.

This tip will help you save on ingredients and concentrate the flavors much better.

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Chipotle pasta and sausages fallen from the sky

Chilli peppers, Vinegar, Yielding recipes

If you try them, you get stung

We present you our video recipes, tutorials so that you can take them out of the can and prepare delicious dishes.

Recipes • San Marcos • Chipotle pasta and sausages fallen from the sky

Chipotle pasta and sausages fallen from the sky

Ingredients:

290 gr of San Marcos Chipotles
10 sausages
6 tomatoes
1/8 onion
2 garlic cloves
Salt to taste
200 gr of your favorite pasta
¼ sour cream

Instructions:

01. Cook your pasta in 1 liter of water for 15 minutes and drain it.

02. Grill your tomatoes.

03. Cut the sausages into strips and fry them in a pan.

04. When your tomatoes are already roasted, add them to the blender with the onion, garlic cloves, San Marcos Chipotles and water. Keep half of that sauce apart.

05. With the other half, season the sausages in a pan and let that cook for 15 min.

06. Boil the other half of the sauce in a pot with a pinch of salt and the sour cream and integrate everything.

07. Add the pasta and let it boil for a while to get the sauce flavor. Enjoy the glorious taste of our San Marcos Chipotles!

Yielding tips

Your consumer culture.
It is common that in our cooking process we get to spare some ingredients, or we can even prolong the lives of others. It is always a good idea to think how we can make a better use of them, for example some vegetable peels can be used to make funds of broths that serve as a base to make sauces and soups.

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Spicy hawaiian codito

Chilli peppers, Vinegar, Yielding recipes

If you try them, you get stung.

We present you our video recipes, tutorials so that you can take them out of the can and prepare delicious dishes.

Recipes • San Marcos • Spicy hawaiian codito

Spicy hawaiian codito

Ingredients:

290 gr of San Marcos Rajas
1 bag of codito soup
400 ml sour cream
8 pineapple slices
8 bacon slices
½ onion
Salt to taste
2 tablespoons butter

Instructions:

01. Boil a liter of water with the onion. Once it boils, add the pasta and cook for 10 minutes. Remove from heat, strain and let drain.

02. Chop the bacon and reserve. Chop the pineapple and the onion into small cubes.

03. In a saucepan, melt the butter and fry the bacon. Add the onion and pineapple.

04. Add the pasta and let it cook for 3 minutes, add the San Marcos Rajas and season.

05. Add salt to taste, and you are done!

Yielding tips

Less animal protein, more vegetable protein. Meats and derivatives are not the only source of protein we have to nourish ourselves; the plant world also offers us this possibility, and legumes are a good example of this. Replacing the proteins will not only help you to have more balanced dishes but also to save on the expense.

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